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by ShrimpontheBarbie » 26 May 2014, 18:21
Hi, after many years of using charcoal in the UK I emigrated to NZ and learnt to cook with what I been told was the enemy - gas! 5 years later I've returned to the UK and have a gas BBQ and picked up lots of fish recipes etc. the names Paul and looking forward to contributing.
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ShrimpontheBarbie
- Still Raw Inside

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- Posts: 1
- Joined: 26 May 2014, 17:59
by Artust » 26 May 2014, 23:17
Welcome along. It seems people are open to all type of grilling and BBQ on here so suggest away. I think you will find a fair few people like me have a smoker and a gas grill.
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Artust
- Got Wood!

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- Joined: 23 May 2014, 06:34
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