Greetings from Epping

Please stop by and say hello when you first join. Let us know who you are, where you are and anything else you want to share.

Moderator: British BBQ Society

Post a reply

Greetings from Epping

Postby peckerdunne » 31 Aug 2014, 17:39

Hi everybody,
I got a WSM in March with an unexpected insurance payout. Pretty good results so fare although the SO is not too partial to the smoky flavour apart from smoked salmon.
peckerdunne
Still Raw Inside
Still Raw Inside
 
Posts: 4
Joined: 31 Aug 2014, 17:36
Top

Re: Greetings from Epping

Postby BraaiMeesterWannabe » 04 Sep 2014, 18:23

The "SO" :?:
What fuel are you using?
User avatar
BraaiMeesterWannabe
Rubbed and Ready
Rubbed and Ready
 
Posts: 539
Joined: 02 Sep 2014, 08:51
Location: Dorset UK
Top

Re: Greetings from Epping

Postby robbo1982 » 04 Sep 2014, 21:16

Significant other? I'm guessing...
robbo1982
Got Wood!
Got Wood!
 
Posts: 69
Joined: 19 Aug 2014, 18:15
Top
Post a reply

Return to Introduce Yourself

Who is online

Users browsing this forum: No registered users and 1 guest

Copyright © 2022, British Barbecue Society