Hello fellow BBQ'ers

Please stop by and say hello when you first join. Let us know who you are, where you are and anything else you want to share.

Moderator: British BBQ Society

Hello fellow BBQ'ers

Postby Guiness-Tom » 28 Sep 2014, 15:26

Hello all,

I just moved to the UK from the States and was hoping to get some info while waiting for my smoker to arrive. I have a Yoder Cheyenne and was hoping to find some split logs around the Bicester area. Does anyone know of a farm or supply store that sells Oak, Apple or Cherry wood? Also, a place that sells lump charcoal would also be helpful. Just trying to avoid the high shipping prices on orders thru the internet. Oh and last question....where does everyone buy their meats from? The local butcher? Or will the local supermarkets have brisket, baby backs and pork shoulder readily available. Thanks in advance for the responses and look forward to chatting with everyone about BBQ on this site.

Tom
Guiness-Tom
Still Raw Inside
Still Raw Inside
 
Posts: 2
Joined: 28 Sep 2014, 15:13

Re: Hello fellow BBQ'ers

Postby BraaiMeesterWannabe » 29 Sep 2014, 07:38

Welcome Tom
Sounds like we'll be able to learn a few things from you :D
You won't get a full Packer Brisket or rack of ribs at many supermarkets here. Developing a relationship with your local butcher is probably best. You can get some good stuff online at http://www.turnerandgeorge.co.uk/packer ... isket.html. The link takes you to their full packer wich looks good...not tried it myself as I tend to use my butcher.
Good luck with the wood. I am not local to Bicester but there are plenty of wood suppliers doing split logs so I'm sure you'll get sorted.
A lot of links on here about best lumpwood to use and this is often available in supermarkets etc, but over winter you'll probably need to order online as bbq is seen as purely a summer activity here.
User avatar
BraaiMeesterWannabe
Rubbed and Ready
Rubbed and Ready
 
Posts: 539
Joined: 02 Sep 2014, 08:51
Location: Dorset UK

Re: Hello fellow BBQ'ers

Postby BraaiMeesterWannabe » 29 Sep 2014, 07:43

BraaiMeesterWannabe wrote:A lot of links on here about best lumpwood to use and this is often available in supermarkets etc, but over winter you'll probably need to order online as bbq is seen as purely a summer activity here.


Here's a link to one of those threads I refer to viewtopic.php?f=17&t=2359
User avatar
BraaiMeesterWannabe
Rubbed and Ready
Rubbed and Ready
 
Posts: 539
Joined: 02 Sep 2014, 08:51
Location: Dorset UK

Re: Hello fellow BBQ'ers

Postby awesselbaum » 29 Sep 2014, 12:26

Welcome

I'm from the Bicester area also. I tend to go to Walman's in Launton. Meatmasters in oxford is cheap. If you can get a makro card, meats not bad price from there also. I tend to use lumpwood from sainsbury's. Out of season you can get restaurant grade online reasonably.
awesselbaum
Got Wood!
Got Wood!
 
Posts: 65
Joined: 03 Jun 2012, 09:31


Return to Introduce Yourself

Who is online

Users browsing this forum: No registered users and 28 guests