Alright folks
bbq madness in kent continues all year round
they've stopped selling coal at the supermarket so though this would be a good place to find some links
I ended up using 'swallow aquatics' over 50squid and delivery is free so they can find me
mostly I use a largish cast iron fire pit (1m) with custom stainless steel grill
brinkmann smoker
brick bult in bbq I use with a rotisserie
and a weber portable
coal/briqquettes I like to use both, briquettes keep the flames down and I like to leave a chicken or a slow cook pork or duck on at the end for sandwiches salads the next day.
I think large lumpwood is the best but you only get a few big lumps per bag so I squirrel mine away for special occasions
but depends on what you are cooking, the distance your grill is or if you use a grill at all.
been hot smoking for a few years now and had alot of fun , I tend to use dry rubs and will be looking to see what the debates are like dry/wet and mops. Also I'm interested onto moving into cold smoke which I've not tried.
also Like to see some extreme bbq weather pics
in abit
Mike
they've stopped selling coal at the supermarket so though this would be a good place to find some links
I ended up using 'swallow aquatics' over 50squid and delivery is free so they can find me
mostly I use a largish cast iron fire pit (1m) with custom stainless steel grill
brinkmann smoker
brick bult in bbq I use with a rotisserie
and a weber portable
coal/briqquettes I like to use both, briquettes keep the flames down and I like to leave a chicken or a slow cook pork or duck on at the end for sandwiches salads the next day.
I think large lumpwood is the best but you only get a few big lumps per bag so I squirrel mine away for special occasions
but depends on what you are cooking, the distance your grill is or if you use a grill at all.
been hot smoking for a few years now and had alot of fun , I tend to use dry rubs and will be looking to see what the debates are like dry/wet and mops. Also I'm interested onto moving into cold smoke which I've not tried.
also Like to see some extreme bbq weather pics
in abit
Mike