Hi all,
I've been watching watching too much BBQ Pitmasters on Netflix and have decided to get a bit serious with BBQ this year. I built a terracotta smoker last summer, but using charcoal instead of electric which was great until I over filled my fire basket and cracked the bottom out of it.
I'm signed up to the grassroots course in May and can't wait!
Look forward to meeting and learning from some of you,
Chris



