British BBQ Society Forums

Hi,

Just joined with a Weber 57 OTP. Looking forward to smoking some pulled pork and learning some tips and tricks of the trade.

Best,
A

Hello and welcome, most started with your set-up, if you have't already found the virtual weber bullet or amazing ribs these are a good read

http://tvwbb.com/showthread.php?35989-Snake-method-for-slow-and-low-cook-on-a-Weber-kettle

http://amazingribs.com/tips_and_technique/charcoal_grill_setup.html