British BBQ Society Forums

Hi Everyone,

Working on a little venture with my butcher at the moment. I would like to know what you struggle to get and what cuts / meats you would like to see from a butcher that can deliver to your door.

To start the ball rolling I know people struggle with the following.

Pork Butt
Full Brisket on and off the bone

Suggestions please

Hi Toby.

Decent Pork or Beef Ribs.

Derek.

Toby,
+1 for descent ribs.
TriTip

Tom

Offer some rubs with any deliveries. Saves on postage.

Decent ribs! Just can't get good ones with good quality meat on them

Another vote for US-cut ribs here! I have a great, obliging butcher but even he struggles with this for some reason!

Also rare breed pork, game, horse, and other difficult to find meats.

Tri-tip

Full Brisket for sure.

I would also like to get my hands on decent full racks of ribs already cut St. Louis style and 4-5 bone Jacobs ladders (a good 10" along the bone).

In fact I would like to be able to buy good rack of ribs from a butcher without having all of the belly meat on there.

@ Rob G for Horse I just go to Tescos

One more for Tri-Tip

+1 for tri tip. Would love to try that.

Hanger & feather steak.

All the above, with the exception of the Horse....