Thinking about it Argos had a similar offer on their website at the end of the summer, but none in stock in a 50 mile radius of us (based on postcode searches). I'm seriously thinking of getting a cheapo for when I use the weber for high n fast or traditional UKBBQ, but without the burnt and raw bits. Yes you can burn sausages and keep the inside stone cold & even icy, based on the old BBC2 Food & Drink progreamme

Ever so slightly off piste at the end my apologies
