by Swindon_Ed » 05 May 2012, 19:00
Instead of using a rib rack, have you thought about rolling the ribs? This way you should be able to fit at least 5 racks of baby backs on at a time for smoking and then once you've got them to a colour you want take them off straighten the racks, foil them and put the in a hot cool box whilst you smoker the other five racks. Once these ribs are how you want them straighten and foil them and then stack all 10 racks up ontop of each other and cook until they're as tender as you want them.