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Moderator: British BBQ Society

Hello

Postby Jock Brown » 15 Feb 2015, 15:02

Just saying hello. I am a chef who has decided to take BBQ onto the streets. I tested my idea at the end of summer last year and am in the process of making necessary adjustments and improvements ready for this season.
I look forward to sharing my experiences with you all.
Jock Brown
Still Raw Inside
Still Raw Inside
 
Posts: 2
Joined: 15 Feb 2015, 14:40

Re: Hello

Postby BraaiMeesterWannabe » 15 Feb 2015, 23:55

Wow - where're you based?
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BraaiMeesterWannabe
Rubbed and Ready
Rubbed and Ready
 
Posts: 539
Joined: 02 Sep 2014, 08:51
Location: Dorset UK

Re: Hello

Postby JEC » 16 Feb 2015, 07:03

Hello and welcome from a fellow Chef, well now Ex-Chef the unsociable hours got the better of me. Good luck with your new venture.
JEC
Moderator
Moderator
 
Posts: 1275
Joined: 19 May 2010, 19:25
Location: Sunny (sometimes) North Devon

Re: Hello

Postby Jock Brown » 16 Feb 2015, 15:41

Hi I am based in the NE of England
Jock Brown
Still Raw Inside
Still Raw Inside
 
Posts: 2
Joined: 15 Feb 2015, 14:40


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