meanwhile back at the shack...

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meanwhile back at the shack...

Postby joker smoker » 31 May 2011, 21:12

after a wonderful weekend fighting temperature spikes its back to work. 8 butts and 4 briskets just gone on and guess what? Yup, the stokers are behaving impeccably. :lol:
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Re: meanwhile back at the shack...

Postby All Weather Griller » 31 May 2011, 21:14

Typical! Are you sure you weren't being stoker jacked?

Well done again buddy!
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Re: meanwhile back at the shack...

Postby clairbare » 03 Jun 2011, 08:28

joker smoker wrote:after a wonderful weekend fighting temperature spikes its back to work. 8 butts and 4 briskets just gone on and guess what? Yup, the stokers are behaving impeccably. :lol:


LIKE!!

John, where did you buy the stoker and how much are they sowe can start saving :lol:
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Re: meanwhile back at the shack...

Postby Steve » 03 Jun 2011, 08:52

They're not cheap Clair. I want one myself. About $400 from Rocks BBQ in the us. Scott uses an IQ pit controller, no web access but I think only $150 or something.
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